“We like to pour refined new red wines into new barrels because it instantly changes the taste of fresh wine, tannins go to work with each other. The wine rounds up nicely during maturation, becoming velvety and silky. After 1 year, the harmonious maturation notes appear in the taste and aroma. We age our highest quality, premium quality red wines in 500 liter Dynamis barrels for 2 years, so we get very complex long-lasting aromas that really match the wine style trend we envision. Making real great red wines is unthinkable without good quality, professionally impeccable barrels that complement our red wines. ”